Professional Oyster Shucker

If you are looking for entertainment at your next party, consider hiring a professional oyster shucker in New York. These roving entertainers are known as Oystertainers. They entertain guests by opening and shucking fresh oysters while they are performing for them. They are the best in the business and have a wide array of skill sets. However, not every oyster shaker is as entertaining as they seem.

Oyster Shucker New York also serve as bartenders. As the name suggests, they are responsible for breaking down the raw bar and preparing the oysters. Other than shucking, they are also responsible for cleaning and maintaining the raw bar. These jobs require a wide variety of skills and abilities, and an experience in one of them can lead to a lucrative career. For a more diverse set of duties, oyster shacks often employ multiple shackers and shuckers.

The oyster shuckers at Red Oyster have a wide range of skills, including the art of removing shells. These oyster shuckers are trained to use only the best tools, such as a mesh steel glove and an apron made of tailor-made leather. They will walk the event site carrying a bucket of fresh oysters, condiments, and an oyster shucking knife. These professionals will also carry a small bag containing their wares.

Hiring a Professional Oyster Shucker

The first step is to prepare the oysters. Before preparing the oysters, you will need to prepare them properly. Place them in a large bowl with crushed ice and coarse salt. After stabilizing the oyster, you can carefully insert the oyster knife into the side door. Once inside, the oyster is ready to be served. If you are looking for a New York-style job, hiring a professional oyster shucker will be the best choice.

A professional oyster shucker in New York earns an average of $21,622 per year. The salary for an oyster shakker in New Orleans is $20,870 a year. A full-time job at a restaurant in the city of New Orleans will pay you between $11,330 and $31,610 annually. The median oyster shakker in the US makes a median income of $23,870.

While a career as a professional oyster shucker can be rewarding and satisfying, you may want to consider a different career. This job can be lucrative, but it is not for everyone. If you are looking for a job that pays more and is more flexible, you can consider a job as a seafood or poultry processor. The annual salary range for an oyster shaker is $16,948 to $23,000.

Oysters are gathered with tongs or a rake. In deeper waters, oysters are harvested using long-handled rakes. In shallower waters, the oyster shaker uses a long-handled rake and a patent tong to reach deeper oyster beds. A professional oyster shucker is able to use a wide variety of equipment in his business, which enables him to meet the demands of his customers.